Tucked away at 16 Clark St in Paterson, NJ, Estrellita Del Sur serves up a menu that’s both vibrant and inviting. Starting with the aperitivos, the Ensalada de Mariscos bursts with fresh flavors, while the Ceviche de Pescado offers a zesty, citrusy punch that immediately awakens the palate. Moving on to the mariscos section, dishes like Chaufa de Mariscos and Jalea are perfect for seafood lovers, combining delicate textures with bold seasoning. Each bite feels like a celebration of authentic Latin flavors, balanced perfectly between freshness and seasoning.
The soups at Estrellita Del Sur are equally impressive. The Chupe de Camarones delivers a rich, creamy shrimp experience, while the hearty Patazca brings a comforting, savory depth that warms the soul. For those craving traditional Peruvian-style mains, the platos criollos are a must-try. Bistec Apanado is tender and well-seasoned, and the Bistec con Ensalada y Arroz pairs protein with refreshing greens and fluffy rice, creating a well-rounded, satisfying plate. Even the chow-mein options, like Chancho Chop Mein and Carne Chop Mein, showcase the kitchen’s versatility, blending textures and flavors that make each dish memorable.
Overall, the menu at Estrellita Del Sur strikes a harmonious balance between traditional Peruvian classics and approachable, flavorful dishes that appeal to everyone. From starters to mains, each dish is prepared with care and an eye for authenticity, making the restaurant a go-to spot for both casual meals and seafood adventures. The menu’s variety ensures that whether you’re in the mood for something light, hearty, or indulgent, Estrellita Del Sur consistently delivers a satisfying culinary journey in every bite.
